Chinese Food
All Recipes
[vegetarian] steamed vegetarian abalone (chicken)
Steamed chicken. The taste is soft, waxy, smooth and tender. Different dips overturn different tastes. This dish is made of garlic. If you can eat mustard, it will taste more delicious if you dip it in mustard soy sauce.
Boiled cashew
Boiled cashew is an appetizer. It's easy to cook. It's time-saving, fresh and refreshing.
Finger sucking, pretzel skin, shrimp, special dish
Every May and June is a good season to eat skin shrimp, especially in the north. It's called crawfish in the northeast and lainiao shrimp in the south. It's called skin shrimp here. Skin shrimp is my favorite kind of shrimp. It has a lot of meat... ...
Steamed bun with bamboo shoots
I like stir fried pork with bamboo shoots. I just wrapped the bun with bamboo shoots
Stewed tofu with yellow croaker sauce
Mom's specialty. Every time I go home from school, I will order some dishes ~ ~ sweet and salty soup with tender tofu and fat rich yellow croaker is not too beautiful.. I love the tofu and soup in this dish. I can drink it all by myself. It's al... ...
Fish flavored shredded pork super simple version
I think fish flavored shredded pork is a delicious dish. It's also my first step to become a strong woman in the kitchen industry
Super simple Mexican roll
Please refrigerators EP14. At the request of G.O.D. captain Park Junheng, Zheng Changxu chef and Hong Xitian chef had a Mexican cuisine duel. Both chose to make Mexican pancakes. Burrito is a kind of food with great freedom. Except for the fixed... ...
Baozi with sophora flower
Huaihua fresh, Huaihua fragrant, Huaihua baozi have endless aftertaste
Sichuan cold noodles
Hot summer. Cool and refreshing.
Double cooked pork
Cooking is also a pleasure
Braised eggplant
Eggplant is a classic home cooked dish. With pork and sugar, it won't taste bad.
